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Portuguese sauce is a hearty tomato sauce made with sautéed onions, garlic, tomato concassé and parsley. Tomato concassé (pronounced "conk-a-SAY") is a fancy culinary term to describe tomatoes that have been peeled, seeded and roughly chopped. With wine and oil added. 


Ingredients: Tomato, Onion, Vinegar, Water, Wine (0 Alcohol), Sugar, Salt, Herbs & Spices


1 Year shelf life

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